Dark beer choice NYT Crossword
The Correct Answer and Explanation is :
The correct answer to the “Dark beer choice” in the NYT Crossword is likely “STOUT”.
Explanation:
A stout is a type of dark beer known for its rich, robust flavors. It’s a beer style that originated in the British Isles, particularly in England, and has evolved into many variations over the years. The term “stout” originally referred to a strong beer, but over time, it became associated with dark beers that often have a fuller body and higher alcohol content compared to lighter beers.
Stouts are typically brewed with roasted malt or roasted barley, which imparts the deep, dark color and a range of flavors, including coffee, chocolate, caramel, and sometimes smoky or burnt notes. Some popular substyles of stout include:
- Dry stout – Also known as Irish stout, it’s the most commonly recognized style (think Guinness), with a relatively dry finish and a smooth, roasted flavor.
- Sweet stout – Also known as milk stout, it contains lactose, a sugar that doesn’t ferment, adding sweetness to the beer.
- Oatmeal stout – Contains oats, which lend a smooth, creamy mouthfeel to the beer.
- Imperial stout – A stronger, higher alcohol variant of stout with intense flavors and sometimes higher bitterness.
- Baltic porter – A variation of stout brewed in Eastern Europe, it’s often richer and smoother with higher alcohol content.
Stouts are popular among beer drinkers who enjoy bold, complex flavors. They’re often paired with rich foods like chocolate desserts, grilled meats, or hearty stews. They can also be sipped slowly, much like a fine wine, to appreciate the full range of flavors. In crossword puzzles, “dark beer” often points to stout because of its iconic status as a dark and distinctive beer style.