When Fructose And Glucose Are Bonded Together, They Forma. Table Sugar B. Malt Sugarc. Milk Sugard. Fruit Sugar
The correct answer and explanation is :
The correct answer is A. Table Sugar.
When fructose and glucose are bonded together, they form sucrose, which is commonly known as table sugar. Sucrose is a type of disaccharide, meaning it is made up of two simple sugars (monosaccharides) bonded together. In the case of sucrose, the two monosaccharides are glucose and fructose.
Explanation:
Sucrose (table sugar) is found naturally in many plants, but it is most commonly extracted from sugar cane and sugar beets for commercial use. Sucrose is a sweet-tasting compound that is widely used as a sweetener in food and beverages.
Sucrose is formed through a glycosidic bond between the hydroxyl group (OH) of the glucose molecule and the hydroxyl group of the fructose molecule. This bond is created through a dehydration reaction, which means that a water molecule is removed in the process of bonding the two sugars. The resulting bond is known as an alpha-1,2 glycosidic bond.
Key Points About the Other Choices:
- B. Malt Sugar: Malt sugar, also known as maltose, is a disaccharide made up of two glucose molecules. It is not formed by bonding fructose and glucose.
- C. Milk Sugar: Milk sugar, or lactose, is a disaccharide composed of glucose and galactose, not fructose.
- D. Fruit Sugar: This term refers to fructose, a monosaccharide, which is a simple sugar found in fruit. It is not a disaccharide formed by bonding glucose and fructose together.
In summary, sucrose (table sugar) is the compound formed when glucose and fructose are bonded together, making option A the correct answer.