What is the difference in the molecular mass of baking soda and quicklime

What is the difference in the molecular mass of baking soda and quicklime

The Correct Answer and Explanation is:

To calculate the molecular masses of baking soda and quicklime, we need to examine their chemical formulas.

Baking Soda (Sodium Bicarbonate)
The chemical formula for baking soda is NaHCO₃.

  • Sodium (Na): 22.99 g/mol
  • Hydrogen (H): 1.008 g/mol
  • Carbon (C): 12.01 g/mol
  • Oxygen (O): 16.00 g/mol (there are 3 oxygen atoms)

So, the molecular mass of baking soda is:
22.99 + 1.008 + 12.01 + (3 × 16.00) = 84.01 g/mol

Quicklime (Calcium Oxide)
The chemical formula for quicklime is CaO.

  • Calcium (Ca): 40.08 g/mol
  • Oxygen (O): 16.00 g/mol

So, the molecular mass of quicklime is:
40.08 + 16.00 = 56.08 g/mol

Difference in Molecular Mass
Now, to find the difference in molecular mass between baking soda and quicklime:

84.01 g/mol (baking soda) – 56.08 g/mol (quicklime) = 27.93 g/mol

So, the difference in molecular mass between baking soda and quicklime is 27.93 g/mol.

Explanation
The molecular mass of a compound is determined by adding up the atomic masses of all the atoms in its formula. Baking soda contains sodium, hydrogen, carbon, and oxygen atoms, making it a more complex compound compared to quicklime, which only consists of calcium and oxygen atoms. This complexity gives baking soda a higher molecular mass. The difference in mass (27.93 g/mol) reflects the additional elements (such as sodium and carbon) in baking soda compared to quicklime.

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