What QR codes at restaurants lead to NYT Crossword Clue
The Correct Answer and Explanation is :
The answer to the New York Times Crossword clue “What QR codes at restaurants lead to” is “menus.”
Explanation:
QR codes at restaurants are often used to provide an easy, contactless way for customers to access menus, which became increasingly popular during the COVID-19 pandemic for health and safety reasons. Instead of handling physical menus, which can be shared among many people, restaurants began offering QR codes that diners can scan with their smartphones. These QR codes link to the restaurant’s online menu, enabling customers to browse the offerings and make their selections directly from their devices.
The use of QR codes in this way has continued beyond the pandemic, as many people find the convenience of digital menus appealing. QR codes can be placed on tables, walls, or even on receipts, making it quick and easy for customers to access the information they need without physical interaction. In addition to offering a menu, QR codes might also link to special offers, nutritional information, or even the restaurant’s website for reservations and contact details.
The digitalization of menus through QR codes provides several advantages for both the customer and the restaurant. For customers, it’s a hygienic and convenient method to view the menu, with the added benefit of being able to see it in a larger format on their phones. For restaurants, QR codes reduce the need for printing physical menus, which can save costs and allow for easier updates to the menu items.
In a crossword puzzle, this answer fits neatly with the context, as QR codes have become a ubiquitous tool in modern dining, leading diners to digital menus in a simple and efficient way.