what is the Lewis structure for CH3Cl and what is its molecular shape

1.     what is the Lewis structure for CH3Cl and what is its molecular shape?

2.     What is the observation on adding a solute crystal to a supersaturated solution?
a) It becomes a colloidal solution
b) The solute dissolves in the solution
c) The solution desaturates
d) The solute precipitates out of the solution

The correct answer and explanation is:

1. Lewis Structure and Molecular Shape of CH₃Cl

The Lewis structure of CH₃Cl (methyl chloride) consists of:

  • A carbon (C) atom at the center, forming four single bonds.
  • Three hydrogen (H) atoms each forming a single bond with carbon.
  • One chlorine (Cl) atom forming a single bond with carbon.
  • Chlorine has three lone pairs of electrons.

The molecular shape of CH₃Cl is tetrahedral, based on the VSEPR (Valence Shell Electron Pair Repulsion) theory. Since carbon has four regions of electron density around it (three H atoms and one Cl atom), these regions arrange themselves to minimize repulsion, resulting in a tetrahedral shape with bond angles of approximately 109.5°.


2. Observation on Adding a Solute Crystal to a Supersaturated Solution

Correct Answer: d) The solute precipitates out of the solution.

Explanation (300 words)

A supersaturated solution is an unstable solution that contains more dissolved solute than it can normally hold at a given temperature. This state occurs when a solution is carefully prepared by dissolving excess solute at a higher temperature and then cooling it slowly without disturbance.

When a solute crystal is added to a supersaturated solution, it acts as a nucleation site. This disturbs the delicate equilibrium and causes the excess solute to rapidly precipitate out of the solution in a crystalline form. This happens because the solution was already holding more solute than its saturation limit, so the system moves toward a more stable, saturated state by releasing the extra solute as a solid.

For example, if a supersaturated sodium acetate solution is prepared and a tiny crystal of sodium acetate is introduced, a sudden and rapid crystallization occurs. This is often used in hot packs, where a small metal disk initiates crystallization, releasing heat.

This principle is widely used in:

  • Industrial Crystallization: Purification of compounds through controlled precipitation.
  • Rock Candy Formation: Supersaturated sugar solutions crystallize upon the addition of a sugar crystal.
  • Chemical Analysis: Supersaturation is used to precipitate specific compounds from solutions.

Thus, the correct observation when adding a solute crystal to a supersaturated solution is that the solute precipitates out as the solution returns to a saturated state.

Here is the image of the Lewis structure and molecular shape of CH₃Cl (methyl chloride). Let me know if you need any modifications or additional explanations!

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