What must be supplied at salad bars to prevent customers from contaminating the food
What must be supplied at salad bars to prevent customers from contaminating the food? a. Plastic forksb. Serving tongsc. Hand sanitizerd. Sanitizing wipes The Correct Answer and Explanation is: Correct Answer: b. Serving tongs Explanation: To ensure food safety and prevent cross-contamination at salad bars, serving utensils such as tongs or spoons must be provided. […]
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