Cicerone Exam Questions and Answers

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What beer attribute is perceived after you swallow? a. Aftertaste b. Carbonation c. Mouthfeel d. Temperature Ã¢Å“â€Ã¢Å“â€a If draft lines are not cleaned regularly which of the following flavors is most likely to develop? a. Banana b. Butter c. Paper d. Skunk Ã¢Å“â€Ã¢Å“â€b Which of the following is primarily a yeast-derived flavor? a. Apple b. Caramel c. Minty d. Pine Ã¢Å“â€Ã¢Å“â€a Which of the following styles would you most likely serve in a stemmed glass? a. American Wheat Beer b. British Brown c. Oktoberfest d. Tripel Ã¢Å“â€Ã¢Å“â€d

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Cicerone Exam Questions and Answers

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