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FREE AND STUDY GAMES ABOUT FLORAL CERTIFICATION
EXAM QUESTIONS
Actual Qs and Ans Expert-Verified Explanation
This Exam contains:
-Guarantee passing score -62 Questions and Answers -format set of multiple-choice -Expert-Verified Explanation
Question 1: Conditioning
Answer:
The process in which cut flowers & foliage's have been tested to extend their freshness
Question 2: Intermediate Colors
Answer:
Combination of equal amounts of primary color and adjacent secondary color
Question 3: Processing
Answer:
Cutting flowers stems properly and providing proper treatment at any state of the distribution process
Question 4: Hairpin Method
Answer:
Corsage wiring technique in which the wire is shaped into a hairpin
Question 5: Bacterial Growth
Answer:
Removing all foilage from the stem that is below the water level in an arrangement helps prevent bacterial growth
Question 6: Mass Flowers
Answer:
Are usually single stem with large rounded heads used inside or along the arrangement to fill in
Question 7: Floral Preservatives
Answer:
A chemical consisting of a mixtures of a ingredient that when added to water extends the vase life of cut flowers by lowering the water pH
Question 8: Interpretive Design
Answer:
A combination of both natural and man made materials in an unnatural manner to create new images
Question 9: Cascade Design
Answer:
The design consists of several layers of materials, varying in size and texture to create a flowering effect
Question 10: Pillowing
Answer:
The tight positioning of flower clusters at the base of an arrangement forming rounded hills
Question 11: Bundling
Answer:
Firmly wrapping or tying similar materials together to form a larger, individual unit
Question 12: Respiration
Answer:
Cell process in which stored food reserves are converted into useful energy for the plant
Question 13: Photosynthesis
Answer:
The process of converting nutrients, water, carbon dioxide, and sunlight into food for plants
Question 14: Mechanics
Answer:
Supplies, methods and materials that designers use to place and hold flowers and foliage in an arrangement.
Question 15: Line Element
Answer:
The element of the line in a floral arrangement is the visual path the eye follows as it proceeds through the arrangement
Question 16: Intensity
Answer:
The brightness or darkness of a hue
Question 17: Tint
Answer:
Adding white to a color lightens its tint
Question 18: Filler
Answer:
Floral Material that has an "airy" look to create the finishing touch
Question 19: Round Designs
Answer:
Do not require a focal point
Question 20: Processing Flowers
Answer:
Growers, Wholesalers and Retail Florist must process their flowers
Question 21: Color
Answer:
The color spectrum is made up of twelve major colors. Using color properly is just one important design element essential in creating a well-designed floral arrangement
Question 22: Ikebana
Answer:
The Japanese style of floral arrangements characterized by their linear forms
Question 23: Vegetative Design
Answer:
A feature of this style of design is the seasonal compatibility of the plant materials in the design
Question 24: "Stair Step Manner" Design Placement
Answer:
Is the placement of cut material in a parallel design in each group in order to create depth
Question 25: Value
Answer:
Describes the lightness or darkness of a hue
Question 26: Parallel Design
Answer:
Design that consists of clusters or groups of flowers & foilage that strengthens the element of line which moves the eye through the arrangement
Question 27: Hydrating Solution
Answer:
A Citric Acid solution that causes flowers to take up water rapidly to prevent dehydration after flowers being dry packed
Question 28: Terracing and Layering
Answer:
Similar design techniques to place similar materials horizontally on top of each other