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FREE PHYSIOLOGY AND STUDY GAMES ABOUT CH 17
GENERAL SENSES EXAM QUESTIONS
Actual Qs and Ans Expert-Verified Explanation
This Exam contains:
-Guarantee passing score -41 Questions and Answers -format set of multiple-choice -Expert-Verified Explanation
Question 1: What is sensation
Answer:
a feeling that occurs when the brain becomes aware of sensory impulses
Question 2: mechanoreceptors respond to
Answer:
mechanical forces
Question 3: what is proprioception and what kind of receptor does it use
Answer:
information send to spianl cord and CNS about body position and length, and tension of muschles. (3D space) -mechanoceptors Question 4: what sense is associated with body surface such as touch, pressure, temperature, and pain
Answer:
exteroceptive
Question 5: another name for visceral senses
Answer:
interoreceptors
Question 6: chemoreceptors respond to
Answer:
changes in chemical concentrations
Question 7: pain inhibiting substances
Answer:
-enkephalins -serotonin -endorphins
Question 8: stretch receptors
Answer:
muscle spindles, and golgi tendon organs
Question 9: chronic pain fibers
Answer:
-C fibers -thin, unmyelinated -conduct impulses more slowly associated with dull, aching pain -difficult to pinpoint Question 10: what sense is associated with changes in the viscera such as blood pressure stretching blood vessels and ingestion of a meal
Answer:
visceroceptive
Question 11: Describe and locate where general senses are
Answer:
Widely distributed throughout the body, in the skin, various organs, and joints
Question 12: 5 facts of visceral pain
Answer:
-pain receptors are the only receptors in viscera whose stimulation produces sensations -pain receptors respond differently to stimulation -pain receptors are not well localized -pain receptors may feel as if coming from some other part of the body
Question 13: Pacinian
Answer:
-Common in deeper subcutaneous tissues, tendons and ligaments -detect heavy pressure and vibrations
Question 14: regulation of pain impulses
Answer:
-thalamus -cerebral cortex -pain inhibiting substances
Question 15: warm recpetor ranges
Answer:
sensitive to temperatures above 25 but below 45
Question 16: What is Sensory adaptation
Answer:
-ability to ignore unimportant stimuli -sensory impulses become less frequent and may cease -stronger stimulus is required to trigger impulses.
Question 17: temperature senses are only receptive between what temperatures
Answer:
10-45 degrees
Question 18: Cerebral cortex -regarding pain
Answer:
-judges intensity of pain -locates source of pain -produces emotional and motor responses to pain
Question 19: What do sensory receptors do
Answer:
Stimulate neurons to send impulses along sensory fibers to the brain.
Question 20: 3 types of touch and pressure senses
Answer:
free nerve endings, meissner's, & pacinian
Question 21: name the two sense categories
Answer:
General Senses and Special Senses
Question 22: Receptor Types
Answer:
Chemoreceptors, nocioceptors, thermoreceptors, mechanoreceptors, photoreceptors
Question 23: Main kinds of proprioceptors
Answer:
pacinian, muscle spindles, and golgi tendon organs
Question 24: Meissner's
Answer:
-abundant in hairless portions of skin and lips -detect fine touch; distinguish between two points on the skin
Question 25: cold recepter ranges
Answer:
sensitive to temperatures between 10-25 degrees
Question 26: free nerve endings
Answer:
-common in epithelial tissues -simplest receptors -sense of itching