SERVSAFE ALCOHOL PRACTICE EXAM 2 QA

PDF Download SERVSAFE ALCOHOL PRACTICE EXAM 2 Q&A Actual Qs and Ans - Expert-Verified Explanation -Guaranteed passing score -40 Questions and Answers

-Format: Multiple-choice / Flashcard

Question 1: What should you do if guests insist on driving after service has been stopped?

Answer:

Call the police Question 2: A guest who appeared very shy upon arrival at the establishment is now being loud and using foul language. Which sign of intoxication is this guest exhibiting?

Answer:

Relaxed inhibitions

Question 3: In many states, it is illegal for operations to

Answer:

allow drinking games such as pong and quarters.Question 4: Which food is mostly likely to slow the absorption of alcohol into the bloodstream?

Answer:

Cheese sticks Question 5: Which of these will result in a reduction of alcohol in a person's bloodstream?

Answer:

Passage of time

Question 6: What should you do if a guest is intoxicated when he arrives at your establishment?

Answer:

Make sure he gets home safely.Question 7: If a man and a woman drank 4 12-ounce beers in an hour, which one will, most likely, have the higher BAC?

Answer:

The woman

Question 8: If you are not certain that an ID is valid, what should you do?

Answer:

Ask the guest for a second valid ID Question 9: John drank 6 12-ounce beers from 9 p.m. to 12 a.m. How many drinks still remain in his bloodstream?

Answer:

3

Question 10: An ID that has expired is no longer

Answer:

valid.

Question 11: What should you do to verify that an ID belongs to a guest?

Answer:

Compare the guest to the physical characteristics on the ID.Question 12: What is true when serving a group of guests with a designated driver?

Answer:

You cannot serve the guests to the point of intoxication.

Question 13: Once you have stopped service to a guest, what is the next step?

Answer:

Offer food and nonalcoholic beverages.

Question 14: What is BAC?

Answer:

Percentage of alcohol in the bloodstream

Question 15: How many drinks are in a 60-ounce pitcher of beer?

Answer:

• drinks

Question 16: In most states, how old must you be to purchase alcohol?

Answer:

21

Question 17: What must an ID contain in order to be valid?

Answer:

Signature

Question 18: What must you always do when checking an ID with an ID reader?

Answer:

Compare the readout with the information on the ID.

Question 19: Which drinks contain the same amount of alcohol?

Answer:

• ounces of wine;

12 ounces of beer; 1½ ounces of 80-proof liquor;

• ounce of 100-proof liquor

Question 20: A person who switches to larger or stronger drinks is demonstrating what sign of intoxication?

Answer:

Impaired judgment

Question 21: What does civil liability mean for sellers or servers of alcohol?

Answer:

They can be sued and forced to pay damages for injuries.

Question 22: Which is an example of a criminal violation?

Answer:

Serving alcohol to a guest who appears to be intoxicated Question 23: Which behavior is a sign that a guest is experiencing impaired motor coordination?

Answer:

Relaxed inhibitions Question 24: Two guests who were happy upon arriving at your establishment are now beginning to argue. You don't sense any immediate danger to you or other guests. What should you do?

Answer:

Notify your manager to determine what to do

Question 25: Who can be sued in a dram shop case?

Answer:

The business, business owner, and employees

Question 26: What step should be taken after stopping service?

Answer:

Inform coworkers that service has been stopped for the individual

Question 27: Criminal violations of alcohol-related law may result in what?

Answer:

Jail time

Question 28: What does the use of a vertical format on an ID indicate?

Answer:

The ID was issued to someone under 21.Question 29: Who will have a higher BAC, a guest who is drinking a 2-ounce martini, or a guest drinking a 12-ounce beer?

Answer:

The guest drinking the martini.