SERVSAFE ALCOHOL PRACTICE TESTS: PRACTICE TEST

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SERVSAFE ALCOHOL PRACTICE TESTS: PRACTICE TEST

ONE Actual Qs and Ans - Expert-Verified Explanation -Guaranteed passing score -40 Questions and Answers

-Format: Multiple-choice / Flashcard

Question 1: The liver breaks down alcohol in the body at what rate?

A 1 drink per hour B 2 drinks per hour C 3 drinks per hour D 4 drinks per hour

Answer:

A 1 drink per hour

Question 2: Which is true in relation to criminal and civil liability?

A Criminal and civil liability are the same thing.B Both criminal and civil liability can result in a prison sentence.C Criminal liability applies to the employees of an establishment, while civil liability applies only to the actual owners.D Criminal liability is being held responsible for committing a crime, while civil liability is being responsible for payment of damages.

Answer:

D Criminal liability is being held responsible for committing a crime, while civil liability is being responsible for payment of damages.

Question 3: When must you stop serving alcohol to guests?

A When their BAC is .10 or higher B When they do not have a designated driver C When they look or act intoxicated D When they have finished drinking their second drink

Answer:

C When they look or act intoxicated

Question 4: What feature is often added to IDs to keep them secure?

A Blank backs B Digitally blurred photos C Ultraviolet text and features D Toll-free verification hotline numbers

Answer:

C Ultraviolet text and features Question 5: Three visibly intoxicated men order beer, and their designated driver orders a soft drink. What action must the server take?A Serve the party the beer and cola.B Confirm that the designated driver is sober.C Offer the party food in addition to the drinks.D Inform the party that they will not be served any more alcohol.

Answer:

D Inform the party that they will not be served any more alcohol.Question 6: Which should be avoided when telling people that you have to stop service?A Being firm B Expressing concern C Citing company policy D Using "you" statements

Answer:

D Using "you" statements Question 7: When is the best time to inform a guest that you have to stop alcohol service?A After you have arranged a safe ride home for the person B When the person tries to order another drink C Before the person has ordered food D As you serve the person's last drink

Answer:

B When the person tries to order another drink

Question 8: What is the first thing you should do before stopping service to a guest?A Alert a backup.B Call the police.C Bring the guest a soft drink.D Fill out an incident report.

Answer:

A Alert a backup.

Question 9: What is the purpose of an ID reader?

A To confirm ID validity.B To detect holograms on IDs.C To detect cracks or dents in IDs.D To display information from bar codes or magnetic stripes.

Answer:

D To display information from bar codes or magnetic stripes.Question 10: What should you do if a guest is intoxicated when she arrives at your establishment?A Do not serve her any alcohol.B Serve the guest but keep a close eye on her.C Serve the guest no more than 1 alcoholic drink.D Use physical force to stop her from entering.

Answer:

A Do not serve her any alcohol.Question 11: Most of the alcohol that a person drinks is absorbed into the bloodstream from which organ?A Liver B Stomach C Small intestine D Brain

Answer:

C Small intestine Question 12: Other than being intact and current, what other features must an ID have in order to be valid?A Birth date, photo, and signature B Birth date, photo, and state seal C Birth date, photo, and hologram D Birth date, photo, and magnetic stripe

Answer:

A Birth date, photo, and signature Question 13: All other factors being the same, who's BAC would be highest after drinking a 12-ounce beer?A Man, aged 25 B Man, aged 60 C Woman, aged 25 D Woman, aged 60

Answer:

D Woman, aged 60 Question 14: What should you do if you have checked a guest's ID and are still not sure if she is old enough to drink?A Ask the guest's friend to verify her age.B Ask for a second valid ID.C Ask another server for a second opinion.D Ask the guest a question only a person of their age would know.

Answer:

B Ask for a second valid ID.Question 15: A person who is losing their train of thought is demonstrating what sign of intoxication?A Relaxed inhibitions B Impaired judgment C Slowed reaction time D Impaired motor coordination

Answer:

C Slowed reaction time Question 16: What is the best thing to do when liquor authorities enter your establishment?A Notify your manager.B Discreetly ask intoxicated guests to leave.C Discontinue all alcohol service until the authorities leave.D Find a coworker who will confirm to the authorities that you have not been serving minors

Answer:

A Notify your manager.