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Gastrointestinal NCLEX Questions

NCLEX EXAM Dec 14, 2025 ★★★★★ (5.0/5)
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Gastrointestinal NCLEX Questions

  • The test will take approximately 60 minutes - A magnetic resonance imaging (MRI) test is
  • scheduled. What should be included in the information provided to the patient?A .The test will take approximately 60 minutes.

  • The patient will have an intravenous (IV) line started prior to the test.
  • Solid foods are restricted for 6 to 8 hours prior to the test.
  • There is only a limited amount of radiation exposure associated with the test.
  • Increase fiber intake - The nurse is caring for an older adult patient who reports continued
  • problems with constipation. What intervention can be implemented to promote timely bowel movements?

  • Increase fiber intake.
  • Limit fluid intake to 1500 mL daily.
  • Administration of an oil retention enema weekly.
  • Take a mild over-the-counter laxative each evening.
  • Ginger - A patient questions the use of herbal remedies to manage motion sickness on an
  • upcoming trip. Which has been used with success to manage this health complaint?

  • Ginger
  • Ginkgo
  • Ginseng
  • Goldenrod
  • Bile is not reaching the intestines - The nurse is assessing the stooling patterns of an assigned
  • patient. The patient reports stools as being clay colored. The nurse knows this may indicate which condition?A.Bile is not reaching the intestines.

  • The stool contains undigested fat.
  • The stool has an excessive amount of bilirubin.
  • The patient is experiencing upper gastrointestinal (GI) bleeding.
  • Suggesting to the patient's family members that someone join the patient for meals. - An
  • elderly patient reports a loss of interest in eating. The patient's history indicates the patient's spouse died a few months ago. When providing information to the patient, which action by the nurse is likely to be most helpful in increasing the patient's intake?

  • Having the patient keep a food diary.
  • Giving the patient a list of high-calorie foods.
  • Reminding the patient of the importance of eating.
  • Suggesting to the patient's family members that someone join the patient for meals.
  • "Do not eat red meat for at least 3 days before collecting the specimen." - A patient is to
  • collect a specimen for a stool guaiac test. Which direction should the patient be given?

  • "Be sure to use a sterile container to collect the specimen."
  • "Be sure to take a laxative 2 days prior to collecting the stool."
  • "Do not eat red meat for at least 3 days before collecting the specimen."
  • "Do not drink carbonated beverages for 8 hours before collecting the specimen."
  • "I will not be able to drink fluids that contain any caffeine." - The nurse is caring for a patient
  • who is preparing for discharge after having had an upper GI series. Which patient statement demonstrates a need for further discharge instruction?

  • "I'll take a laxative."
  • "I'll drink lots of water."
  • "I can expect my stool to be white for up to 3 days."
  • "I will not be able to drink fluids that contain any caffeine."
  • Dehydration - The older adult patient presents to the emergency department complaining of
  • severe vomiting for 3 days. The nurse knows which is the major complication of continuous vomiting?

  • Weight loss
  • Cardiac dysrhythmias
  • Aspiration of vomitus
  • Dehydration
  • Dietary history
  • Pattern of anorexia
  • Factors that cause vomiting - A patient is admitted with anorexia, nausea and vomiting, and
  • weight loss. When developing the plan of care, which information is a priority to be obtained?(Select all that apply.)

  • Ability to cook own food
  • Cultural preferences for food
  • Dietary history
  • Pattern of anorexia
  • Factors that cause vomiting
  • Encourage ambulation
  • C.Trendelenburg position - A patient reports discomfort from flatus after surgery. What action(s) can be suggested by the nurse to help to relieve the flatus buildup? (Select all that apply.)

  • Drink hot coffee
  • Encourage ambulation
  • C.Trendelenburg position

  • Drink chilled carbonated beverages
  • Encourage bed rest until the pain subsides
  • Hamburger, peas, and cola - A 56-year-old man is admitted with a diagnosis of
  • gastroesophageal reflux disease (GERD). The nurse anticipates the patient to report gastroesophageal discomfort after which meal?

  • Hamburger, peas, and cola
  • Turkey, salad, and a glass of red wine
  • Chicken in lemon sauce, rice, and fruit juice
  • Poached salmon, mashed potatoes, and milk
  • Luncheon meats ("cold cuts") - A patient has been diagnosed with gastric cancer. What is
  • associated with increased incidence of this disease?

  • Refined sugars
  • Dairy products
  • Carbonated beverages
  • Luncheon meats ("cold cuts")
  • Nutritional deficiencies - The nurse is caring for a patient experiencing stomatitis. Which
  • factor is most likely to have contributed to development of stomatitis?

  • Morbid obesity
  • Vegetarian diet
  • Good oral hygiene
  • Nutritional deficiencies
  • "I really like tequila." - Which statement made by a patient might indicate a precipitating
  • factor of acute gastritis?

  • "I really like tequila."
  • "I never touch alcohol."
  • "I just started a new diet."
  • "I try to get in a 2-mile walk every day."
  • Ranitidine - A patient has been diagnosed with gastritis. Which medication can the nurse
  • anticipate will be prescribed?

  • Aspirin
  • Carafate
  • Ampicillin
  • Ranitidine
  • Observing conditions under which the patient experiences difficulty swallowing - The
  • specific cause of dysphagia can be determined more easily when the LPN/LVN obtains which information about the patient?

  • Patient's vital signs, especially rate and depth
  • Level of physical activity tolerated by the patient
  • Patient's bowel habits and whether laxatives are taken habitually
  • Observing conditions under which the patient experiences difficulty swallowing
  • A form of intravenous (IV) feeding - The nurse is reviewing the chart of a patient who
  • recently underwent a total gastrectomy and notes the patient is receiving total parenteral nutrition (TPN). The nurse understands which information about TPN?

  • A form of intravenous (IV) feeding
  • A type of intestinal decompression
  • A new method of tube-feeding a patient with dysphagia
  • A method of feeding a patient through a tube inserted through an incision in the stomach
  • Obtain complete vital signs. - A patient has been admitted to the hospital with GI bleeding.
  • Which is a priority nursing action for this patient?

  • Obtain complete vital signs.
  • Administer prescribed medication for pain.
  • Administer prescribed antacids every 2 hours.
  • Administer prescribed medication for nausea and vomiting
  • Hypertension
  • Hyperlipidemia
  • Obstructive sleep apnea - The nurse is providing education to a patient with a body mass
  • index (BMI) of 42. The nurse should educate the patient about which conditions for which he is at risk? (Select all that apply.)

  • Insomnia
  • Hypertension
  • Hyperlipidemia
  • Hyperthyroidism
  • Obstructive sleep apnea
  • Type 1 diabetes mellitus
  • Iron
  • Calcium
  • Folic acid
  • Vitamin B12 - The nurse is providing discharge education to a patient after a roux-en-Y
  • gastric bypass procedure. Which nutritional supplements must this patient take for the rest of his life? (Select all that apply.)

  • Iron
  • Calcium
  • Folic acid
  • Vitamin C
  • Vitamin D
  • Vitamin B12

A."Do not take enteric-coated tablets." - Patients with ileostomies should be given which instruction?A."Do not take enteric-coated tablets."

  • "Increase your intake of dried fruits."
  • "Add more high-fiber foods to your diet."
  • "If you notice a blockage, take a laxative."
  • Gain control over the time elimination occurs - A patient with a sigmoid colostomy is taught
  • to irrigate her colostomy daily to accomplish which goal?

  • Prevent infection
  • Keep the bowel sterile
  • Increase the diameter of the bowel
  • Gain control over the time elimination occurs

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Category: NCLEX EXAM
Added: Dec 14, 2025
Description:

Gastrointestinal NCLEX Questions A. The test will take approximately 60 minutes - A magnetic resonance imaging (MRI) test is scheduled. What should be included in the information provided to the pa...

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