NURSl 100l NURS100l Quizl 5l l

NURSl 100/l NURS100l Quizl 5l –l Fundamentalsl ofl Nursingl |l WCUl (Latestl 2026/l 2027l Update)l 100%l Verifiedl Questionsl &l Answersl |l Gradel A

Q:l Vitaminl Cl andl Bl vitaminsl arel ______l solublel vitamins.

Answer:

Water

Q:l Vitaminsl A,l D,l Kl andl El arel _____l solublel vitamins.

Answer:

Fat

Q:l ______l solublel vitaminsl arel typicallyl excretedl throughl thel urine,l andl _____l solublel vitaminsl arel typicallyl storedl inl thel liverl andl canl bel toxicl inl excess.

Answer:

water,l fat

Q:l Whatl vitaminl isl importantl forl woundl healing?

Answer:

Vitaminl C

Q:l Matchl thel correctl vitaminl tol thel purposel itl servesl inl ourl bodies:

___l visionl andl healthyl skin ___l buildl andl maintainl healthyl bones 1 / 3

___l bloodl clottingl andl reducingl bleedl risk ___l anti-inflammatoryl properties

A.l Vitaminl A B.l Vitaminl K C.l Vitaminl E D.l Vitaminl D

Answer:

A,l D,l B,l C

Q:l Whatl arel inorganicl elementsl foundl inl nature?

Answer:

Minerals

Q:l Sodium,l potassiuml andl calciuml arel ______,l whilel iodine,l ironl andl zincl arel

______.

Answer:

electrolytes,l tracel minerals

Q:l Whatl arel somel componentsl ofl al healthyl diet?

Answer:

-Foodl variety -Qualityl protein -Hydration -Limitl (alcohol,l salt,l saturatedl fats,l addedl sugars,l etc.) -Wholel foods

Q:l Whatl arel somel physiologicall factorsl affectl people'sl nutrition?

Answer: 2 / 3

-Gender -Age -Activityl level -Developmentall stage -Physicall healthl (chronicl illness,l pregnant,l etc.)

Q:l Whatl arel somel psychosociall factorsl affectingl someone'sl nutrition?

Answer:

-socioeconomicl status -religion -access -culturel -emotionall state -Lifestylel behaviors

Q:l Whatl arel somel therapeuticl specificl diets?

Answer:

-Consistentl carbohydratel diet -Fat-restrictedl diet -Fiberl modificationl -Sodiuml restrictionl diet -Specializedl diets

Q:l Whatl dietl consistsl ofl spreadingl thel carbsl throughoutl thel entirel dayl andl isl commonl inl diabeticl patients?

Answer:

Consistentl Carbohydratel diet

Q:l Whatl dietl consistsl ofl limitingl thel intakel ofl fatsl inl al patient'sl dietl andl isl typicallyl inl cardiacl patientsl (stroke,l obesityl risk,l etc.)?

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